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Desserts
Spritz Granita
Serves
4
Prep Time
5 min
Cook Time
3 min
Ingredients
- 50 g sugar
- 250 ml prosecco
- 150 ml Aperol
Method
- Mix the sugar and prosecco in a recipient until the sugar dissolves.
- Pour the mixture into the Tefal Dolci bowl.
- Put the lid on and place the bowl in the freezer for 24 h.
- Take the bowl out of the freezer, remove the lid and then pour in the Aperol.
- Insert the small bowl into the outer jar.
- Start the 'Slushy' program.
- Enjoy immediately.
Tips: Alcohol abuse is dangerous for your health, please consume in moderation. If you don't have prosecco, you can replace it with white wine.
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