Spritz Granita

• 50 g sugar
• 250 ml prosecco
• 150 ml Aperol

1. Mix the sugar and prosecco in a recipient until the sugar dissolves.
2. Pour the mixture into the Tefal Dolci bowl.
3. Put the lid on and place the bowl in the freezer for 24 h.
4. Take the bowl out of the freezer, remove the lid and then pour in the Aperol.
5. Insert the small bowl into the outer jar.
6. Start the 'Slushy' program.
7. Enjoy immediately.

Tips: Alcohol abuse is dangerous for your health, please consume in moderation. If you don't have prosecco, you can replace it with white wine.