Healthy

One-Pot Chickpeas in Pasta Sauce

Tender chickpeas simmered in rich tomato sauce with Mediterranean flavours.

Serves

1

Prep Time

5 min

Cook Time

15 min

Ingredients

  • 10 tbsp canned chickpeas (150 g), drained
  • 8 cherry tomatoes (100 g)
  • 150 g pasta sauce
  • 1 tsp garlic powder
  • 50 ml water
  • 1/2 capsicum, diced
  • 1 tsp thyme
  • Salt, pepper

Method

  1. In the bowl, combine the chickpeas, cherry tomatoes, tomato sauce, garlic powder, water, bell pepper and thyme. Season with salt and black pepper.
  2. Set the YumMeal to Induction mode, heat setting 3/3 and cook for 15 min.
  3. Stir and serve hot.

Used in this recipe:

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Tefal YumMeal Multicooker Air Fryer Black Knight FB3518
Tefal YumMeal Multicooker Air Fryer Black Knight FB3518
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